Heritage on the Vine: Sipping Award-Winning Lucia No. 47 at Pomeroy Cellars 


Tucked into the lush Lucia Valley of southwest Washington, just north of Vancouver, Pomeroy Cellars sits on land that has been in the same family since 1910. The setting is quietly spectacular-rolling lawns, vineyard rows, and forested hills rising in the distance, exactly the kind of place that makes you slow down the moment you arrive. On a recent visit, that scenery was the perfect backdrop for a glass of their 2023 Lucia No. 47, a wine that is both delicious and a consistent award-winner.

A Farm with Deep Roots
The Pomeroy story begins when E.C. Pomeroy homesteaded this property more than a century ago. Today the winery shares the historic grounds with the Pomeroy Living History Farm, but the tasting room and cellar are their own family chapter. Winemaker Dan Brink, a fifth-generation descendant, opened Pomeroy Cellars in 2014. Every generation has left its mark; farming, a gift shop and tea room, the living-history farm and Brink’s contribution is small-batch, award-winning wine.

The name of the flagship blend is itself a family story. Lucia No. 47 honors Brink’s great-grandmother Angelina, who taught at the Lucia Falls School District (No. 47 on the state registry). When the old schoolhouse was replaced, its wood was reused to build the blacksmith shop that still stands on the farm. That sense of continuity, land, family, and craft runs through everything here.

The Star: 2023 Lucia No. 47
The 2023 Lucia No. 47 is a Bordeaux-style blend from the renowned DuBrul Vineyard in the Yakima Valley: 54% Cabernet Sauvignon, 26% Merlot, and 20% Syrah. It is well-balanced with soft tannins and a velvety palate. Flavors of black cherry and black currant meet green peppercorn, chocolate, and a hint of incense. At 14.1% alcohol, it feels complete and approachable now, yet structured enough to age.

This wine has a strong track record. Earlier vintages have earned Platinum and Double Platinum scores (including 96 points), Double Gold at the Seattle Wine Awards, and gold medals at other regional competitions. The 2023 continues that tradition of quality from a boutique producer that makes fewer than 1,500 cases a year, all in small lots.

A Setting That Matches the Wine
The tasting experience lives up to the landscape. Outdoor tables sit under vines and trees with views across the valley the exact scene in the photo of the Lucia No. 47 bottle on the patio. It is unhurried and scenic, the kind of place where you can linger. The winery also offers an inn above the tasting room for overnight stays, turning a visit into a full farm-and-vineyard escape.

Plan Your Visit
Pomeroy Cellars
20902 NE Lucia Falls Road
Yacolt, WA 98675
(360) 686-3785
Hours: Thursday–Sunday, 11:00 a.m.–6:00 p.m. (other days by reservation). Groups of six or more should book ahead; private tastings are available.

Whether you come for the history, the views, or a bottle of Lucia No. 47, Pomeroy Cellars delivers a distinctive Washington wine experience. The 2023 vintage is a standout-flavorful, polished, and rooted in a place that has been telling its story for more than a hundred years.

For current wines, events, and reservations, visit pomeroycellars.com. Cheers to family land, great fruit, and a glass worth raising.

Cheers,
Dave & Carla
Wine Country Accents

A Taste of Spain in Oregon: Spotlight on Abacela’s Grenache Reserve

Nestled in the sun-drenched hills of Southern Oregon’s Umpqua Valley, Abacela Winery feels like a portal to the sun-baked vineyards of Spain. Established in 1995 by Earl and Hilda Jones—former immunologists who traded lab coats for grapevines—this pioneering estate has become an icon of innovation, proving that Mediterranean varietals can thrive far from their homeland. Just minutes off Interstate 5 at Exit 119 near Roseburg, Abacela’s tasting room overlooks estate vineyards that stretch toward the horizon, evoking the rustic elegance of Rioja or Ribera del Duero. On a recent visit, I was transported by the winery’s warm terracotta hues, arched doorways, and sunlit patios—hallmarks of Spanish architecture that make you forget you’re in the Pacific Northwest. It’s no wonder the name “Abacela” derives from the Latin-Spanish verb abacelar, meaning “to plant a grapevine.” Here, that simple act has blossomed into something extraordinary, especially with their standout Grenache Reserve.

A Spanish Soul in the Umpqua Valley

Abacela’s story is one of bold vision. The Jones family scoured the globe for a climate mirroring Spain’s diurnal swings—cool nights and warm days—before landing in the Umpqua Valley, a “special pocket of the world” with its diverse microclimates and well-drained soils. They were one of the first in the Pacific Northwest to plant Tempranillo commercially, but their portfolio has since expanded to Rhône and Spanish-inspired gems like Albariño, Syrah, and, of course, Grenache. The winery’s Spanish flair isn’t just in the grapes; it’s in the very air. The tasting room, with its stucco walls, wrought-iron accents, and sweeping vineyard views, feels like a hacienda plucked from Andalusia. Pair that with estate-grown fruit just steps away, and you’ve got a sensory escape that rivals any Iberian idyll.

Why Grenache Shines Here (and Differs from Willamette’s Pinots)

If you’re familiar with Oregon’s Willamette Valley, where delicate, thin-skinned Pinot Noir grapes flourish in cooler, misty climes to produce elegant, earthy reds, Abacela offers a thrilling contrast. Enter Grenache: a thick-skinned powerhouse that thrives in warm, dry Mediterranean-like conditions—just like the Umpqua’s sun-soaked slopes. While Pinot whispers subtlety with its bright acidity and red fruit finesse, Grenache roars with bold, sun-ripened flavors and a warm, velvety texture that coats the palate like a cozy embrace. It’s less about restraint and more about exuberance—think ripe berries bursting with life, softened by spice and earth. Abacela’s Umpqua terroir, with its gravelly soils and ample sunshine, amplifies this, yielding Grenache that’s both powerful and poised.

The Star: 2021 Grenache Reserve

Abacela’s 2021 Grenache Reserve is the crown jewel of this philosophy—a limited-production release from a single block, marking their first-ever Reserve bottling of the varietal. This wine is a revelation, earning accolades for its depth and character. On the nose, it unfurls with vibrant aromas of blackberries, vanilla, and dried herbs. The palate delivers a soft, even elegance with great depth of fruit—layers of bold black cherry and plum interwoven with subtle spice and a whisper of oak. Its warm, velvety mouthfeel lingers beautifully, making it ideal for pairing with grilled lamb, tapas, or even a charcuterie board under Oregon's Dark Skies. At 14.5% ABV, it’s got that Grenache swagger: approachable yet complex, perfect for sipping solo or sharing with friends. If you’re weary of Pinot’s finesse, this Reserve will awaken your taste buds to the joy of unapologetic boldness.

Beyond the Glass: Tastings, Clubs, and Spanish-Inspired Bites

A visit to Abacela isn’t complete without lingering in their tasting room, where complimentary pours for wine club members come with VIP treatment (book ahead!). The experience leans intimate and educational, with staff sharing stories of the Jones’ global quest and the magic of Umpqua’s “free-draining” soils. Don’t miss the occasional tapas pairings—think Iberian-style small plates that echo the winery’s heritage and elevate wines like the Grenache Reserve. 

Plan Your Escape

Abacela is open daily for tastings (reservations recommended), making it an easy detour on a Southern Oregon wine trail. Swing by for a flight, snag a bottle of the Grenache Reserve, or join their mailing list for updates on releases and events. Whether you’re a Tempranillo traditionalist or a Grenache newbie, this winery delivers on its promise of innovation with soul.

In a state dominated by cool-climate kings, Abacela reminds us that Oregon’s diversity is its superpower. The 2021 Grenache Reserve isn’t just a wine—it’s a bold statement, wrapped in the warm embrace of a Spanish afternoon.

Head to www.abacela.com to explore their lineup or book your tasting. ¡Salud to unexpected discoveries!

Tucked away in the tranquil countryside of Ridgefield, Washington, near Vancouver, Kalama, and Yacolt, 14 Acres Vineyard & Winery is a family-owned treasure spanning 14 scenic acres. This estate offers a distinctive experience where exceptional wines, live music, and rustic charm create a memorable escape. On a recent visit, I fell in love with their 2022 Estate Cuvée, a remarkable red wine, and discovered that 14 Acres shines for those seeking a lively, unconventional winery visit—though it may not suit everyone’s expectations of a traditional tasting.

A Family Estate with Soul

At 14 Acres, winemaking is a heartfelt endeavor. The family crafts their wines from carefully selected grapes grown on their estate and sourced from other premium Pacific Northwest vineyards. Their mission is to create wines that offer “rest for your spirit and your soul,” and the serene property reflects that ethos. From the rolling vineyards to the rustic setting, it’s a place that invites you to unwind and soak in the moment.

The winery’s Summer Concert Series elevates the experience, pairing their wines with the soulful sounds of local musicians. Picture yourself sipping a glass while live music drifts through the air—it’s a perfect harmony of flavors and melodies, making 14 Acres a standout destination for a relaxed, festive outing.

The 2022 Estate Cuvée: A Red to Remember

The highlight of my visit was the 2022 Estate Cuvée, a red wine that truly steals the show. This vibrant cuvée bursts with deep notes of dark cherry and blackberry, laced with subtle spice and a hint of oak. Its velvety texture and smooth, lingering finish make it both approachable and sophisticated, ideal for everything from casual dinners to special celebrations. Crafted from estate-grown grapes, it captures the essence of Ridgefield’s unique terroir—a testament to the family’s dedication to quality. If you visit, this bottle is a must-try.

A Unique, Non-Traditional Tasting Experience

The wine tasting experience at 14 Acres is distinctive, but it’s worth noting that it may not align with traditional expectations. For those seeking great wine, live music, delicious food, and a stunning location, 14 Acres delivers an unforgettable vibe. The setting is perfect for enjoying the estate’s offerings in a lively, communal atmosphere. However, if you’re looking for a classic wine tasting—complete with detailed explanations of how the grapes and winemaking process shape the flavors, or a guided exploration of the winery’s history while sipping your glass—this might not be the ideal spot. The service, while warm, felt less focused on the educational aspects of winemaking, leaning instead toward a more casual, event-driven experience.

Join the Wine Club

For fans of 14 Acres’ wines, their Wine Club is a fantastic way to stay connected. Members commit to purchasing three bottles during pick-up months (January, April, July, and October) and enjoy exclusive discounts on all purchases, even outside those months. It’s a great option for keeping your cellar stocked with gems like the Estate Cuvée.

Plan Your Visit

14 Acres welcomes visitors with hours designed for easy planning:

•  Wednesday & Thursday: 4:00 PM – 8:00 PM

•  Friday & Saturday: 12:00 PM – 8:00 PM

•  Sunday: 12:00 PM – 6:00 PM

Check their events page for updates on the Summer Concert Series and other happenings. Whether you’re there for the music, the wine, or the rustic ambiance, the estate offers a vibrant escape from the everyday.

Final Thoughts

14 Acres Vineyard & Winery is a celebration of family, community, and bold flavors, with the 2022 Estate Cuvée as a shining example of their craft. It’s a place where great wine meets good times, perfect for those who love a lively, music-filled experience in a beautiful setting. While it may not offer the traditional, educational wine tasting some might expect, its unique charm and exceptional wines make it a destination worth visiting. So, grab a friend, head to Ridgefield, and raise a glass to this Pacific Northwest gem.

For more details or to plan your visit, check out www.14acres.com. Cheers to unforgettable moments and outstanding wine!

A Sip of Adventure at Silverback Estate Winery: Discovering the Uptown Cabernet Sauvignon

Nestled in the scenic Silverton Hills of Oregon’s Willamette Valley, Silverback Estate Winery is a hidden gem that beckons wine lovers for an unforgettable experience. Whether you’re a local or just passing through, getting to this charming winery is a breeze—conveniently located just off Highway 22, it’s an easy detour that promises stunning views and exceptional wines. Founded in 2014, Silverback invites you to “Join the Troop” and embark on a delightful adventure of sipping and savoring. Today, we’re spotlighting one of their standout offerings: the Uptown Cabernet Sauvignon, a wine that’s as bold and inviting as the winery itself.

Easy Access, Endless Charm

One of the joys of visiting Silverback Estate Winery is how accessible it is. Just a short drive from Highway 22, the route to the winery at 11374 Sunnyview Road NE, Salem, OR 97317, is straightforward and scenic. As you leave the highway behind, rolling hills and lush vineyards come into view, setting the stage for a relaxing escape. Whether you’re planning a weekend getaway or a spontaneous day trip, Silverback’s location makes it an ideal stop for wine enthusiasts exploring the Willamette Valley.

Once you arrive, the warm hospitality and inviting atmosphere make you feel right at home. Open Thursday through Sunday (Thursday & Friday 3 PM–8 PM, Saturday & Sunday 11 AM–6 PM), the winery offers plenty of opportunities to visit at your convenience. With charcuterie and small plates available, it’s the perfect spot to unwind with friends or family.

The Star of the Show: Uptown Cabernet Sauvignon

At Silverback Estate Winery, every bottle tells a story, but the Uptown Cabernet Sauvignon steals the spotlight with its rich character and refined taste. This full-bodied red is a testament to the winery’s commitment to crafting exceptional wines, the Uptown Cabernet Sauvignon is a crowd-pleaser that balances bold flavors with elegant finesse.

From the moment you pour a glass, the deep ruby hue hints at the intensity within. On the nose, expect inviting aromas of black cherry, cassis, and subtle hints of spice, with a touch of oak that adds complexity. The first sip reveals a velvety texture, with ripe dark fruit flavors—think blackberry and plum—mingled with soft tannins and a whisper of vanilla from careful oak aging. It’s a wine that’s both approachable and sophisticated, making it perfect for casual gatherings or special occasions.

What sets the Uptown Cabernet Sauvignon apart is its versatility. Pair it with a hearty charcuterie board at the winery, a grilled steak dinner, or even a cozy evening by the fire. Its smooth finish and well-balanced structure ensure it’s a wine you’ll want to savor again and again. As one visitor noted on CellarTracker, the 2023 vintage is a standout, offering “impressive depth and concentration” that lingers beautifully on the palate.

A Tasting Experience to Remember

Visiting Silverback isn’t just about the wine—it’s about the experience. The winery’s new tasting room, is a welcoming space where you can explore their current releases, including the Uptown Cabernet Sauvignon, alongside other favorites like their Pinot Gris, Chardonnay, and Rosé. Book a tasting to dive into the full range of Silverback’s offerings, guided by knowledgeable staff who are passionate about sharing the story behind each bottle.

For those looking to deepen their connection with the winery, consider joining the Troop, Silverback’s wine club. Members enjoy exclusive benefits like early access to limited releases, discounts of 15–25% on wines, and customizable shipments featuring a mix of reds and whites, including the Uptown label. With no joining or cancellation fees, it’s an easy way to keep your cellar stocked with Silverback’s finest.

Plan Your Visit

Ready to sip, savor, and join the adventure? Silverback Estate Winery is calling your name. Just a 15 minute drive off Highway 22, this Willamette Valley treasure is waiting to welcome you with open arms and a glass of their terrific Uptown Cabernet Sauvignon. Whether you’re stopping by for a tasting, stocking up on bottles from their online shop, or signing up for a membership, Silverback promises a wine experience that’s as memorable as it is delicious.

Visit their website at silverbackwine.com to book your tasting, explore current releases, or learn more about membership. We’ll see you at the winery—cheers to great wine and great times!

Silverback Estate Winery | 11374 Sunnyview Road NE, Salem, OR 97317 | (866) 803-WINE | info@silverbackwine.com

Nestled in the heart of Walla Walla, Washington, Bledsoe Family Winery has captured the hearts—and palates—of wine enthusiasts everywhere. Our journey with this exceptional winery began during a memorable spring release festival in Walla Walla, where a vibrant group of 15 friends embarked on a wine-tasting adventure that would leave a lasting impression.

From the moment we stepped into the winery, we were greeted by the rich aromas of their signature BIG bold reds. Each sip revealed a complex tapestry of flavors, showcasing the artistry and dedication that the Bledsoe family pours into their craft. The standout wines, with their deep hues and robust profiles, quickly became favorites among our group, sparking lively conversations and passionate debates about our top picks.

While nothing can quite replicate the magic of the original Walla Walla tasting experience, Bledsoe Family Winery has expanded its reach with a new tasting room in Bend, Oregon. This convenient location allows wine lovers who may not be able to travel to Walla Walla to indulge in the winery's exceptional offerings. The Bend tasting room, while smaller, captures the essence of the Bledsoe experience, offering a curated selection of their finest wines along with a warm, inviting atmosphere.

As we reminisce about our time in Walla Walla, we can't help but feel grateful for the opportunity to explore Bledsoe Family Winery. The memories made with friends, the laughter shared over glasses of wine, and the incredible flavors that linger in our minds are all part of what makes this winery truly special.

If you haven't yet had the chance to experience the bold reds of Bledsoe, I highly recommend making the trip to Walla Walla or visiting their Bend location. Whether you're a seasoned wine connoisseur or just starting your journey into the world of wine, Bledsoe Family Winery promises an unforgettable experience filled with exquisite flavors and genuine hospitality. Cheers to discovering great wines and creating lasting memories!

Nestled in the rolling hills of Oregon’s Willamette Valley, Airlie Winery is the kind of place that makes you want to slow down, sip a glass of wine, and soak in the moment. Located at 15305 Dunn Forest Road in Monmouth, this woman-owned winery has been crafting exceptional wines since 1986, and it’s a spot that feels like a warm hug from the Pacific Northwest. If you’re looking for a laid-back wine-tasting experience with stunning views, a dog-friendly vibe, and some seriously good Pinot Noir, Airlie Winery should be on your radar.

A Little History and a Lot of Heart Airlie Winery’s story began nearly four decades ago, but it really found its groove when Mary Olson took the reins in 1997. With winemaker Elizabeth Clark joining the team in 2005, this dynamic duo has turned Airlie into a destination that’s all about quality, sustainability, and community. The winery sits on the western edge of the Willamette Valley, surrounded by the Dunn Forest Vineyard, where 30 acres of grapes thrive in the cool, coastal climate. From Pinot Noir to Gewürztraminer, they grow a variety of grapes that reflect the region’s unique terroir.

What sets Airlie apart? It’s not just a pit stop—it’s a place to linger. Mary herself has been known to say, “We’re not a stop along the way. Most folks come to sip and stay.” And trust me, once you’re there, you’ll get it.

The Vibe: Relaxed, Welcoming, and Dog-Friendly Picture this: you pull up to Airlie Winery on a sunny afternoon, picnic basket in tow, your pup bounding out of the car. The tasting room is open Thursday through Monday from noon to 5 p.m., March through November (and by appointment or chance in the off-season), and the outdoor space is where the magic happens. There’s a patio with sweeping views of the vineyard and coastal range, a picnic area by a tranquil pond, and plenty of room for kids and dogs to roam. It’s the kind of spot where you can kick back with a glass of wine while your furry friend chases frogs or naps in the shade.

The tasting experience is just as inviting. For $15, you can build your own flight of five wines from their lineup of 19 options—everything from crisp Pinot Gris to bold Maréchal Foch. If you’re a wine club member, tastings are complimentary for you and up to three guests, which is a sweet perk. Pair your flight with a terrific $12 cheese plate, and you’ve got yourself a perfect afternoon.

The Wines: Something for Everyone

Airlie’s wines are a love letter to the Willamette Valley. Elizabeth Clark’s approach is all about balance and minimal intervention, letting the grapes shine. Their Pinot Noir, grown in the Dunn Forest Vineyard, is a standout—think rich, velvety flavors with that classic Oregon earthiness. But don’t sleep on the whites. The Chardonnay is bright and elegant, the Dry Riesling is a zesty delight, and their unique white blend, “Seven,” is a crowd-pleaser that’s as fun as it is delicious.

For those with a sweet tooth, the Late Harvest Gewürztraminer offers a luscious finish, while the sparkling “Joi de Vie” brings a little bubbly joy to the table. And if you’re into reds beyond Pinot, the Maréchal Foch delivers a sultry, medium-bodied vibe (Phelps favorite, by the way) that’s perfect with a cozy meal. Airlie’s commitment to sustainability—certified sustainable and Salmon Safe—means you can feel good about every sip.

Why You Should Visit

Airlie Winery isn’t just about the wine (though that alone is worth the trip). It’s about the experience. Whether you’re a local from nearby Corvallis, Salem, or Monmouth, or you’re road-tripping through Oregon wine country, Airlie feels like a home away from home. Pack a picnic, bring your dog, and let the kids run free while you enjoy the laid-back atmosphere and stunning scenery. It’s no surprise visitors often stay long after their tasting is done.

Plus, there’s a heartwarming bonus: Mary donates half of all tasting fees to local food banks, so your visit helps the community too. How’s that for a win-win?

Plan Your Trip

Ready to check it out? Airlie Winery is just a short drive from towns like Corvallis or Salem, making it an easy day trip. They’re open for tastings Thursday through Monday, noon to 5 p.m., from March to November, and you can call ahead at 503-838-6013 for off-season visits or group tours. If you can’t make it in person, their wine club ships six hand-picked bottles twice a year, so you can bring a taste of Airlie home.

Airlie Winery is proof that great wine, good vibes, and a little slice of Oregon paradise go hand in hand. So grab your glass—and maybe your dog’s leash—and head just south of Monmouth for a day you won’t forget.

https://www.airliewinery.com/

A Lasting Impression

As we reluctantly bid farewell to Weingut Markus Schneider, I couldn't help but feel a sense of gratitude and appreciation for the incredible experience we had. It's a winery that truly captures the essence of the Pfalz region, with its commitment to quality, sustainability, and a deep respect for the art of winemaking.

The Allure of Authenticity

What truly sets wine bottle lighting apart is its sense of authenticity and character. Each piece tells a story, whether it's the subtle imperfections of the glass or the intricate metalwork that frames it. These fixtures aren't mass-produced – they're carefully crafted by skilled artisans who pour their passion and creativity into every detail.

This authenticity resonates with both homeowners and business owners alike, who are increasingly seeking out lighting solutions that offer a unique, personalized touch. Wine bottle lighting taps into a deep-seated desire for products that are not only beautiful, but also imbued with a sense of history and craftsmanship.